Showing posts with label The Stamping Chef. Show all posts
Showing posts with label The Stamping Chef. Show all posts

Saturday, March 15, 2014

Pearls and Lace


The new challenge at Time4Scrap is all about Pearls and Lace and our sponsors for this challenge is The Stamping Chef and Ikesart.  For my card, I chose Jolene from The Stamping Place.

She was a pleasure to color and as usual, I used Copic markers.  The image was then die cut using a Lifestyle Crafts die (Nesting Doily Ovals) and the background was sponged in using Distress Inks (Dusty Concord).  I left the die in place to create the white portion.  Large pearls were adhered around the oval.

The flowers are very tiny and are a low profile die from Sizzix (Forsythia - one of the many flower dies from the Susan Tierney Cockburn.)  I doubled up the blossoms though, to create a two-toned blossom.  Tiny pearls were added to each flower center.

The purple polka dots are an overlay that I've had forever and worked perfectly with the colors I had chosen.  I added a double lace bow and adhered more small pearls along the tails of the bow.

You have two weeks to add your creation to the Time4Scrap Challenge Blog.  I can't wait to see what you come up with.